![]() ![]() ![]() Wine is also one of the key components of the Mediterranean diet, and it is well known that the moderate consumption of same during meals can ensure greater longevity and reduce potential cardiovascular problems. A clear example is reflected in the cultivation seen in Andalusia, where the vineyards are planted at more than 650 metres, in order to be able to adapt to the high temperatures recorded in summer, that would have serious consequences on the grapes. Thanks to its diverse geography, Spain has many types of grapes that result in the different and varied types of wine. Climate is also an important contributing factor to the existence of the winemaking tradition in Spain, that is favourable to the cultivation of the vine. This long tradition of wine making has positioned Spain as the country with the largest cultivation area worldwide with a surface of almost 1,200,000 hectares of vineyards. Grapes are believed to have been first cultivated between 30 B.C. Wine is considered one of the oldest beverages known to man, dating back more than 7000 years. ![]()
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